Caramelized txiv apples - ib daim ntawv qhia rau haute European cuisine, uas yog siv tsis yog tsuas yog kws ua zaub mov noj xwb, tab sis kuj yog tus niam tsev zoo tib yam.
Muaj ntau yam kev hloov pauv ntawm cov khoom noj qab zib no. Peb yuav txiav txim siab cov kev xaiv feem ntau txuas ntxiv nrog cov lus qhia ua los ntawm ib qib zuj zus.
Dab tsi los xaiv: tag nrho cov kua lossis tsuav
Txhua yam tuaj yeem ua caramelized: ob qho tib si kua thiab txiv hmab txiv ntoo wedges. Nws tag nrho tsuas yog nyob ntawm daim ntawv qhia uas koj txiav txim siab ua raws.
Yog tias tsim nyog, caramelize lub slices, npaj lub kua. Txhawm rau ua qhov no, tev ntawm cov txiv hmab txiv ntoo yog ua tib zoo txiav, ib nrab yog txiav tawm thiab nws tau txiav rau hauv txawm, zoo tib yam.
Thickness tsis yog qhov tseem ceeb ntawm no. Txawm hais tias nyias daim nyias nyias tuaj yeem tig mus rau hauv porridge. Nws yog ib qho tseem ceeb kom tsis txhob overdo nws ntawm no.
Yog tias koj noj tag nrho cov kua, nws raug nquahu kom xaiv cov txiv hmab txiv ntoo hauv nruab nrab lossis me me. Tsis txhob siv cov khoom ci lossis txhoov xyaw rau hauv rab.
Yog xav tau koj tuaj yeem caramelize cov hlais... Ntxiv mus, hauv qhov no, nws yog qhov zoo dua los xaiv ntau yam nrog kev sib xyaw. Txawm hais tias koj tuaj yeem siv txhua yam uas koj muaj hauv cov khoom.
Yuav tsum muaj cov khoom xyaw
Cov khoom xyaw tseem ceeb rau caramelization yog txiv apples lawv tus kheej, butter thiab qab zib... Ntxiv rau, koj tuaj yeem siv ntau yam txuj lom, piv txwv li, cinnamon thiab vanillin.
Qhov feem ntau ntawm kev siv ib qho lossis lwm qhov ntxiv nyob ntawm txoj hau kev ntawm kev ua caramel thiab ci txiv av.
Yog tias koj xav tau sau kom tiav lawv nrog kua ntses caramel, koj yuav xav tau cov khoom xyaw ntxiv. Yog tias koj tsuas yog xav tau kib rau tej daim, tom qab ntawd tsawg dua.
Tham txog dab tsi cov xwm txheej piav txog yuav tsum yog ua raws cai, koj tsis tau. Txhua yam yog xam kwv yees li. Thiab yog tias qhov no yog ib nrab ib kilo ntawm txiv apples, tom qab ntawd koj tuaj yeem npaj tau ob peb hom txiv hmab txiv ntoo hauv nruab nrab.
Cia nws yog 400 g. Tsis txhob noj txhua yam lus.
Txoj kev thiab zaub mov txawv
Muaj ntau txoj kev yuav ua li cas caramelize txiv apples. Txhua yam nws yog nyob ntawm koj nyiam saj thiab tau. Hauv paus ntsiab lus, tag nrho cov zaub mov txawv tsis sib txawv, thiab cov khoom xyaw zoo ib yam.
Qhov kev xaiv ntau tshaj plaws rau kev tsim cov khoom qab zib no yuav tham txog ntau yam hauv qab no.
Nws raug nquahu kom caramelize hauv ib lub tais nrog tuab hauv qab., piv txwv li, hauv kev tawm dag hlau.
Txij li nws nyob rau hauv rooj plaub no uas koj tuaj yeem ua tiav cov nyhuv ntawm simmering thaum muaj cua sov. Qhov no txhais tau ntau dua caramel sauce.
Caramelized Kua wedges, yooj yim daim ntawv qhia:
Yuav ua li cas caramelize txiv hmab txiv ntoo nyob rau hauv lub cooker qeeb
Txhawm rau yooj yim dua cov txheej txheem caramelization, koj tuaj yeem ua tau siv cov khoom lag luam hauv chav ua noj tshiab - multicar.
Ntxiv mus, koj tuaj yeem xav txog caramelizing tsis tsuas yog tej daim, tab sis kuj suav tag nrho cov txiv ntoo. Peb yuav xav txog kev ua noj caramel slices.
Cov khoom xyaw:
- txiv apples - 0.5 kg;
- butter - 50 g;
- qab zib - 50 g
Cov lus qhia ib kauj ruam-ib-qib-rau-qib rau caramelizing txiv apples hauv lub cooker qeeb:
- Butter yog kis nyob rau saum npoo ntawm hauv qab ntawm multicooker lub tais. Nws yuav tsum tau yaj nyob hauv hom "ci".
- Tom qab ntawd koj yuav tsum tau ntxiv qab zib thiab tos kom txog thaum nws yaj kom txog thaum ib homogeneous loj tau.
- Kua cov hliv yog nchuav rau hauv cov txiaj ntsig caramel, uas tau npaj kom txog thaum lawv muag muag thiab muaj kub muaj zog.
Xws li cov kua txiv ntoo tuaj yeem ua haujlwm tsis tsuas yog ua khoom xyaw hauv cov ncuav lossis ncuav qab zib, tab sis kuj yog cov khoom noj qab zib tiav. Tom qab tag nrho, mus saj nws yog ib qho unsurpassed delicacy, uas yog yooj yim ua noj hauv tsev.
Yuav ua li cas caramelize Kua wedges
Txoj kev no yuav tsis siv sijhawm ntev., tab sis yuav muaj kev nkag siab ntau. Vim tias cov khoom noj qab zib tsis tsuas yog tsis qab, tab sis kuj muaj kev noj qab haus huv.
Cov khoom xyaw:
- hlais cov txiv apples - 0.5 kg;
- qab zib - 2 tbsp. khoom siv dag;
- kua kua txiv - 125 ml;
- cinnamon - 1 rab diav;
- nutmeg - ib nrab ib me nyuam diav;
- butter - ntau npaum li cas yog xav tau rau kib.
Cov lus qhia ib kauj ruam-ib-kauj ruam hais txog yuav ua li cas caramelize txiv apples rau hauv hlais:
- Muab ib qho txuj ci hla dhau qhov nruab nrab tshav kub thiab ntxiv me me ntawm butter.
- Teem lub Kua wedges maj mam tom qab lub lauj kaub yog zoo rhuab.
- Do cov tej daim nrog rab diav ntoo kom txog thaum uas cov butter ua kom npau npau.
- Ntxiv qab zib, cinnamon thiab pre-grated nutmeg rau lub lauj kaub thiab do maj mam. Qhov no yuav tsum tau ua kom txog thaum lub hlais me ntsis softer thiab brownish tint tshwm. Qhov no yuav tshwm sim kwv yees li kaum feeb.
- Tom qab ntawd muab cov hlais tag nrho rau hauv ib lub tais cais kom tsawg li butter thiab qab zib li ua tau rau muaj.
- Thiab hauv yias nws tus kheej, ntxiv cov kua txiv ntxiv thiab ua rau hluav taws kub muaj zog dua. Peb feeb tom qab nquag nplawm qhov sib tov, koj yuav tau txais ib cov kua ntses ntxhiab.
Yog koj xav tau, koj ua tau hloov cov kua txiv kua nrog ob peb dia ntawm kua brandy... Qhov no yuav ntxiv cov txuj lom rau cov khoom qab zib. Thiab cov laus yuav hlub nws.
Caramelizing tag nrho cov txiv hmab txiv ntoo
Koj tuaj yeem caramelize txiv apples tsis tsuas yog hauv cov nplais, vim tag nrho cov txiv ntoo yuav yog cov khoom qab zib zoo.
Tab sis rau qhov no nws tsim nyog siv me thiab kua qaub ntau yam ntawm txiv apples, piv txwv, ranetki.
Cov khoom xyaw:
- txiv apples - 0.5 kg;
- butter - 100 g;
- qab zib - 200 g
Cov lus qhia ib kauj ruam-ib-qib-duas rau caramelizing ib lub kua tseem:
- Muab cov qhov cub ci ntim rau ntawm lub qhov cub tshaj li hluav taws tsawg.
- Qhuav 200 g suab thaj kom txog thaum caramel tau.
- Muab cov txiv av tso rau hauv ib qho kua zaub kom cov kua txob npog rau lawv. Nws yuav siv sijhawm ib nrab teev los ua noj txiv hmab txiv ntoo.
- Tom qab ntawd, cov txiv apples yog tso tawm zoo nkauj rau ntawm ib lub phaj thiab muab rau saum rooj. Ntxiv mus, Tail lub txiv hmab txiv ntoo tsis tas yuav tsum ntuag tawm. Txawm tias nyob hauv qee lub khw noj mov nws tau tseg rau qhov khoom noj qab zib zoo nkauj.
Twb tau ua ntej muab zaub mov, koj tuaj yeem ua tau nphoo nrog cov cinnamon lossis hmoov qab zib... Txhua yam yog nyob ntawm koj qhov kev txiav txim.
Daim ntawv qhia Caramel Apples:
Ci Kua hauv caramel
Nrog rau daim ntawv qhia no koj tuaj yeem tau txais ci txiv apples hauv caramel.
Cov khoom xyaw:
- txiv apples - 5 pcs;
- kua kua txiv - 200 ml;
- butter - 50 g;
- qab zib - 250 g;
- dej - 180 ml;
- mis - 125 ml;
- vanillin - ib nrab ib me nyuam diav.
Cov lus qhia ib kauj ruam-ib-qib-thib rau kev ua rau cov txiv ncuav qab zib uas yog caramelized:
- Ua ntej koj yuav tsum tau npaj kua ntses caramel tshwj xeeb:
- sib tov dej thiab qab zib rau hauv ib lub tais cais thiab ncuav txhua yam rau hauv kib kib;
- qhov sib tov sib tov dua cov tshav kub nruab nrab yog pom zoo kom ua 15 feeb. Koj tsis tas yuav cuam tshuam dab tsi. Tom qab lub sijhawm no, cov lauj kaub yuav tsum tau teem caij;
- thiab tsuas yog tom qab ntawd koj tuaj yeem ntxiv cov butter, thiab do txhua yam kom txog thaum muaj huab hwm coj homogeneous;
- muab sib tov ntawm cov hluav taws dua, tab sis tam sim no nyob rau qeeb heev, thiab ntxiv mis nyuj. Thiab nws yog tsim nyog tos ib pliag kom txog thaum sib xws ntawm cov ntses ua tuab;
- Thaum kawg, ntxiv vanillin rau cov kua.
- Tam sim no koj tuaj yeem pib npaj cov txiv av. Ua li no, nws raug nquahu kom txiav lawv ntev ua tsib ntu. Tab sis lawv yuav tsum tau twb tau sib sau ua ke ntawm daim ntawv ci.
- Nyob rau sab saum toj, txhua tus neeg kua yog hliv nrog kua txiv ua ntej thiab mos butter.
- Nws raug nquahu kom ci lub tais li 45 feeb.
- Ua ntej pab, cov txiv apples yog ncuav nrog caramel sauce thiab muab kev pab.
Caramelized Dais Txiv Hmab Txiv Ntoo
Apples yuav caramelized nyob rau hauv ib daim ntawv, txawm qhuav. Thiab yuav ua li cas ua qhov no, peb yuav tham ntxiv.
Cov khoom xyaw:
- txiv apples qhuav - 0.5 kg;
- butter - 0.05 kg;
- qab zib - 5 tbsp. khoom siv dag;
- cinnamon - ib nrab ib me nyuam diav.
Cov lus qhia ib kauj ruam-ib-qib-qib rau caramelizing cov txiv apples qhuav:
- Ua ntej koj yuav tsum tau preheat qhov cub rau qhov kub ntawm 180 degrees.
- Ua ntej muab txiv apples rau ntawm daim ntawv ci, nws raug nquahu kom npaj lawv. Qhov no yog tias lawv tau qhuav. Xws li cov khoom tau lo rau hauv dej rau kaum feeb. Qhov uas cov txiv ntoo qhuav tsis tas yuav tsum tau ua ntxiv.
- Lub ci ci yog greased nrog butter.
- Cov piam thaj thiab cov cinnamon xyaw nrog lwm lub tais. Nws raug nquahu kom nphoo nrog cov kua txiv no sib xyaw.
- Tom qab ntawd nws muab tshiav butter rau ntawm cov ntxhib ntxhib, uas tau nphoo rau saum txhua yam.
- Tom qab ib nrab ib teev, zaub mov yog npaj txhij, uas yuav ua rau pom tom qab qhov tsos ntawm golden xim av tawv tawv ntawm cov nplais.
Koj yuav tau txais amazing kua slices zoo li lollipops... Li ntawd, nkig thiab tsw.
Daim ntawv qhia cov ntaub qhwv lub caramelized kuj tseem haum rau cov txiv hmab txiv ntoo qhuav. Yog li, qhov kev xaiv yog nkaus koj li, uas ntawm cov kev xaiv tau ze dua rau koj saj.
Ob peb txoj kev siv yooj yim thiab koj muaj kev ua haujlwm tiag tiag ntawm daim duab ntawm koj lub rooj - qab caramelized txiv apples.
Thiab rau qhov no koj tsis tas yuav raug kev txom nyem ntev ntev hauv chav ua noj lossis yuav cov khoom kim. Txhua yam koj xav tau yog yooj yim siv cov ntawv qhia saum toj no thiab npaj kho!